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Tasting Reservation
About
Hasegawa Eiga
The sentiment
behind
Hasegawa Eiga
Hasegawa Eiga
Sake Brewery
The history of
Hasegawa Eiga
Product list
Sake
Eiga
Junmai Daiginjo 30%
Eiga
Special Junmai 50%
Hasegawa
Junmai Daiginjo 35%
Hasegawa
Junmai Daiginjo 50%
Hasegawa
Special Junmai 60%
Sake cups Potter
Mr. Tsuyoshi Hotate
Mr. Ryuji Iwasaki
Etc.
Flower Box
Store Info
News
Event Report
Hasegawa Eiga
and "Japanese Beauty"
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Delivery / Payment / Returns
Wrapping / Message
How To Order
Regist
日本語
Hasegawa Eiga and "Japanese Beauty" Archive
2023
2022
2021
2020
2019
2018
2023.07.05
“Masu” changed its role to drinking vessel in history
2023.04.12
(Karuta) spotlighting in domestic and overseas places.
2022.12.27
“Oo-misoka”: a Fresh Start for the New Year
2022.11.17
“Wa-bouki” Shaping Japan’s Cleaning Culture
2022.10.11
“Kaki” Persimmon Essential for Japanese Autumn
2022.08.19
Full of Mystery? Seasonal Feature of Summer “Tokoroten”
2022.07.15
Ancient “Igusa” Still Supports Life in Japan
2022.06.17
“Origami” Cultivated in Japanese Culture
2022.05.25
“Somen” Used To Be a Special Treat for Formal Occasions
2022.04.21
“Kompeito” Filled with History and Wonders
2022.03.18
“Nara Sumi” with Over 1300 Years of History
2022.03.11
“Butterbur Sprouts” Tell of the Arrival of Spring
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